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    • Home
    • About Us
    • Find Us
    • Gallery & Social Midia
    • Recipes & Ideas
    • Become a Partner
    • Wholesale
  • Home
  • About Us
  • Find Us
  • Gallery & Social Midia
  • Recipes & Ideas
  • Become a Partner
  • Wholesale

Our Mission

Providing practicality to people's lives at any moment of the day, positively surprising with the versatility that our products offer, always delivering an extremely tasty and pleasant experience for everyone, which is guaranteed above all by the high-quality guidance from the selection of ingredients, going through the whole process until the final product.

Family-owned business - Michigan

Chef

Marina Lopes is the responsible for preparing the recipes and all execution in our industrial kitchen, located in Wixom, MI.

Resume

In addition to a series of specialized culinary courses held in Brazil and in the United States, Marina is also a Food Protection Manager licensed by The Always Safe Food Program and State of Michigan Department of Agriculture & Rural Development (MDARD).

Our Guidance

The main guidance of our business is the high quality of our product. 



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